Delicious Recipe
Cotton Candy Cloud Bites are a whimsical, no-bake treat combining the sweetness of cotton candy, the chewiness of mini marshmallows, and the crunch of rice cereal, all brought together with a buttery, powdered sugar glaze. Perfect for a fun snack or dessert, these airy, melt-in-your-mouth bites are easy to make and require no cooking.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 12 servings
- Category: Snack
- Method: No-Cook
- Cuisine: American
Ingredients
Main Ingredients
- 2 cups cotton candy
- 1 cup mini marshmallows
- 1 cup rice cereal
Butter Mixture
- 1/2 cup melted butter
- 1/2 cup powdered sugar
Instructions
- Combine Dry Ingredients: In a large bowl, gently combine the cotton candy, mini marshmallows, and rice cereal to ensure an even mixture.
- Prepare Butter Mixture: In a separate bowl, whisk together the melted butter and powdered sugar until the mixture is smooth and creamy.
- Mix Wet and Dry: Pour the butter and powdered sugar mixture over the cotton candy mixture and stir gently until everything is evenly coated.
- Press Into Dish: Transfer the mixture into a greased baking dish, pressing it down firmly to create an even layer.
- Cool and Set: Allow the mixture to cool and set for about 30 minutes until firm enough to cut.
- Cut and Serve: Once set, cut into squares and serve immediately for a delightful airy snack.
Notes
- Use a greased spatula or your hands to press the mixture into the dish to prevent sticking.
- For added flavor, consider adding a teaspoon of vanilla extract to the butter mixture.
- Store leftovers in an airtight container at room temperature for up to 2 days to maintain freshness.
- You can substitute mini marshmallows with regular marshmallows cut into smaller pieces if mini are unavailable.
- Be gentle when mixing to preserve the cotton candy’s delicate texture and airiness.
Find it online: https://hotsavors.com/cotton-candy-cloud-bites-recipe/
